Characterization of Bioactive Compounds and Novel Proteins Derived from Promising Source Citrullus colocynthis along with In-Vitro and In-Vivo Activities

Herbal products are preferable to synthetic medicines, and the use of traditional medicines is increasing day-by-day. The current study was designed to evaluate the potentials of bioactive compounds from Citrullus colocynthis by performing FTIR, HPLC, and GC-MS analyses, which explore the good concentration of the secondary metabolites, such as gallic acid (74.854 ppm), vanillic acid (122.616 ppm), and ferulic acid (101.045 ppm) with considerable bioactivities. Antimicrobial protein was estimated by performing SDS-PAGE, ranging from 15 to 70 kDa in all protein fractions. The current study also checked the cytotoxicity of the bioactive compounds in the active fraction of C. colocynthis, and to perform this activity, the groups of rats were arranged with 16 rats randomly divided into four groups (three experimental and one control) by administering various dosage of methanolic fractions in dose-dependent manner. Histopathology was conducted on the livers of the rats after 15 days of sacrifice under deep anesthesia. In liver cell slides examined at the maximum dose of 600 mg/kg, minimal morphological changes, such as slight ballooning, nuclear variation, vacuolar degeneration, and hydropic degeneration, were observed. Furthermore, the in silico analysis identified bioactive compounds as potential drug candidates.


Introduction
Phytomedicine has remained popular across the globe as a treatment for a wide range of medical problems, due to its low cost and folkloric value. Holistic plant extract research is still thriving, as is the search for potent lead molecules from such extracts [1]. Citrullus colocynthis (C. colocynthis) is a traditional herb that grows in the south, center, and east areas of Iran to cure diabetes and inflammation [2]. The medication from C. colocynthis was found in the dried pulp and seeds, and it was used to treat hepatic and intestinal stimulants [3]. Asthma, gout, sciatica, leprosy, rheumatism, and paralysis [4], as an abortifacients, were among the conditions for which the medicine was effective [5]. Extracts of C. colocynthis possess a significant amount of phytochemicals, such as polyphenols, that act as antioxidants and scavengers of diverse reactive oxygen species, such as hydroxyl radicals and peroxy-free radicals [6]. Several studies have revealed the antioxidant potential of C. colocynthis fruit occurs due to presence of polyphenol content [7]. Among the endocrine diseases that affect carbohydrate metabolism, diabetes mellitus is the most common one [8]. The disease is associated with both microvascular (retinopathy, neuropathy, and nephropathy) and macrovascular (heart attack, stroke, and peripheral vascular disease) effects, which 3-butenyl pentyl oxime-, 1-octadecenoic acid methyl ester, and methyl stearate (Table 1)

HPLC Chromatogram of Methanolic Extract
As a result of the HPLC analysis of the C. colocynthis methanolic extract, seven phenolic compounds were detected, including quercetin, gallic acid, caffeic acid, benzoic acid, syringic acid, p-coumeric acid, and sinapic acid. Benzoic acid was the highest concentration (3.13283 ppm), followed by syringic acid (2.985425 ppm), as shown in Table 2.

FTR-ATR Analysis
FT-IR analysis was determined to further confirm the presence of functional groups to support the results of HPLC. The FT-IR spectra of methanolic extract contains the presence of hydroxyl (OH), cyclo alkane, phenol, C-O-C, C-H, C-S, and C-Br as functional groups. The results indicated the presence of phenolic acids and flavonoids in Figures 2 and 3 and Table 3.     shows Alcohols (OH) with a peak at 3700-3584 cm −1 and. Amines (NH) with a peak at 1650-1580 cm −1 .

Antioxidant Activity of Methanolic Extracts
The results of antioxidant assay are shown in Table 4, in which 4 mg/mL of n-hexane fraction produced high DPPH scavenging activity among all the experimental plant

Antioxidant Activity of Methanolic Extracts
The results of antioxidant assay are shown in Table 4, in which 4 mg/mL of n-hexane fraction produced high DPPH scavenging activity among all the experimental plant extracts and fractions with the highest DPPH scavenging activity (52%), followed by 0.9 mg/mL of methanol extract (40%), chloroform fractions (34%), and n-butanol fraction (26%), whereas the least DPPH scavenging activity was observed in 0.9 mg/mL. Similarly, the minimum concentration, 0.15 mg/mL, of methanol extract produced high DPPH scavenging activity (28%), followed by 0.15 mg/mL chloroform fraction (26%), n-hexane fraction (25%), and n-butanol fraction (17%). Thus, it was observed that, by increasing the extract and fraction concentration from 0.15 mg/mL to 0.9 mg/mL, the % DPPH scavenging activity will be increased. The values were the average of triplicate samples (n = 3) ± S.D., two-way ANOVA shows (p ≤ 0.05), so results are significant.

Thrombolytic Activity
The thrombolytic activity of the C. colocynthis was observed against human red blood cells by using different organic methanol extract (fraction of n-hexane, chloroform, and nbutanol). The methanol extract showed 4.5 ± 0.41 clot lysis, fraction of n-Hexane 5.5 ± 0.40, chloroform fraction 3.4 ± 0.37, and n-butanol fraction showed 7.5 ± 0.40 clot lysis ( Figure 4). The results of anti-diabatic activity are shown in Table 5.

Hemolytic Activity
The results of hemolytic activity assay are shown in Table 6.    The values were the average of triplicate samples (n = 3) ± S.D., two-way ANOVA shows (p ≤ 0.05), so results are significant.

Hemolytic Activity
The results of hemolytic activity assay are shown in Table 6. The values were the average of triplicate samples (n = 3) ± S.D., two-way ANOVA shows (p ≤ 0.05), so results are significant.

Histopathological Examination
After slaughtering the rats under deep anesthesia, for 48 h, preserve the liver section in 10% formalin and apply the standard micro techniques. The ready section of the liver slice was then stained with hematoxylin and eosin, and they were mounted in Canada balsam. A micrograph was produced then using light microscopy, which shows the results described in Figures 5-7.
In the total protein quantification of all the three concentrations of protein, the samples were then subjected to sodium dodecyl sulphate polyacrylamide (SDS-PAGE) gel electrophoresis to find out the molecular weight of the proteins present in sample ( Figure 8). The protein concentration of the extracts obtained from the Bradford assay was 600 µg/mL for the crude sample, 400 µg/mL for 70% fraction, and 500 µg/mL for 50% fraction. The ladder used for the reference was the page ruler pertained protein ladder, ranging from 10 to~180 kDa. Obvious bands were seen between~20 and~100 kDa in the 70% fractions, while in the 50% and crude, some bands were observed between~10 to~35 kDa and at 100 kDa.
The total protein quantification was determined from fruit of C. colocynthis through Bradford method. The results revealed that crude extract contain higher protein concentration (600 µg/mL ± 0.010) than the concentrations made, i.e., 50% and 70%. If we make a comparison between the concentrations, the 50% concentration contains a higher amount of protein (500 µg/mL ± 0.015), as compared to the 70% concentration (400 µg/mL ± 0.003). The previous results have been reported and revealed that fruit of C.C contain a noticeable amount of crude and true proteins, i.e., 19.16% and 10.8%, respectively [16].
Likewise, when we cross-examined the molecular weight of the proteins obtained from the ripen fruit of C. colocynthis through SDS-PAGE, the results revealed small-sized peptides ranging from~70 and~55 kDa,~40 to~35 kDa, and~15 to~25 kDa in crude, 70%, and 50% fractions. It was shown that different proteins were extracted from the seeds of the plant on the basis of MW and showed sizes of 150, 67, and 36 kDa [17]. Hence, we can conclude from the previous and current study that there are dynamic proteins present in the whole and different parts of the fruit of C. colocynthis.      In the total protein quantification of all the three concentrations of protein, the samples were then subjected to sodium dodecyl sulphate polyacrylamide (SDS-PAGE) gel electrophoresis to find out the molecular weight of the proteins present in sample ( Figure  8). The protein concentration of the extracts obtained from the Bradford assay was 600 μg/mL for the crude sample, 400 μg/mL for 70% fraction, and 500 μg/mL for 50% fraction. The ladder used for the reference was the page ruler pertained protein ladder, ranging from ~10 to ~180 kDa. Obvious bands were seen between ~20 and ~100 kDa in the 70% fractions, while in the 50% and crude, some bands were observed between ~10 to ~35 kDa and at 100 kDa. The total protein quantification was determined from fruit of C. colocynthis through Bradford method. The results revealed that crude extract contain higher protein concentration (600 μg/mL ± 0.010) than the concentrations made, i.e., 50% and 70%. If we make a comparison between the concentrations, the 50% concentration contains a higher amount of protein (500 μg/mL ± 0.015), as compared to the 70% concentration (400 μg/mL  In the total protein quantification of all the three concentrations of protein, the samples were then subjected to sodium dodecyl sulphate polyacrylamide (SDS-PAGE) gel electrophoresis to find out the molecular weight of the proteins present in sample ( Figure  8). The protein concentration of the extracts obtained from the Bradford assay was 600 μg/mL for the crude sample, 400 μg/mL for 70% fraction, and 500 μg/mL for 50% fraction. The ladder used for the reference was the page ruler pertained protein ladder, ranging from ~10 to ~180 kDa. Obvious bands were seen between ~20 and ~100 kDa in the 70% fractions, while in the 50% and crude, some bands were observed between ~10 to ~35 kDa and at 100 kDa. The total protein quantification was determined from fruit of C. colocynthis through Bradford method. The results revealed that crude extract contain higher protein concentration (600 μg/mL ± 0.010) than the concentrations made, i.e., 50% and 70%. If we make a comparison between the concentrations, the 50% concentration contains a higher amount of protein (500 μg/mL ± 0.015), as compared to the 70% concentration (400 μg/mL

Anti-Bacterial Activity
For anti-bacterial activity, the disc diffusion method was used against the Grampositive and Gram-negative bacterial strains used for identifying the activity of peptides derived from the ripened fruit of C. colocynthis at different concentrations, and the zones of inhibitions were measured in mm, which is presented in Table 7. The results revealed vibrant anti-bacterial activity against Gram-positive and Gram-negative bacteria by comparing with antibiotics (imipenem, vancomycin) as a positive control, shown in Table 7.

Molecular Docking
Docking determines the binding energies, and the highest Methyl stearate show high binding energy scores in free radical myeloperoxidase, NADPH-oxidase, and standard melatonin, while the trans-methyltrans-9-(2-butylcyclopentyl) nonanoate shows the second highest energy in the free radical myeloperoxidase, NADPH-oxidase, as compared to standard melatonin, which was shown in Table 8.

Assessment of Pharmacokinetics Properties
Swiss ADME analysis shows that methyl stearate is the most effective antioxidant compound against free radicals, since it has reasonable lipophilicity (4.81) and moderate water solubility. According to its physiochemical properties, it has a molecular formula of C 19 H 38 O 2 and a molecular weight of 354.31 g/mol. According to the pharmacokinetic analysis, there is no violation of Lipinski's rule. CYP2C9 and CYP2C19 were not inhibited by compound interaction and pharmacokinetic analysis. A boiled egg image of methyl stearate is shown in Figure 9.

Assessment of Pharmacokinetics Properties
Swiss ADME analysis shows that methyl stearate is the most effective antioxidant compound against free radicals, since it has reasonable lipophilicity (4.81) and moderate water solubility. According to its physiochemical properties, it has a molecular formula of C19H38O2 and a molecular weight of 354.31 g/mol. According to the pharmacokinetic analysis, there is no violation of Lipinski's rule. CYP2C9 and CYP2C19 were not inhibited by compound interaction and pharmacokinetic analysis. A boiled egg image of methyl stearate is shown in Figure 9.

Discussion
Medicinal plants are recommended to cure different ailments, due to their high potential and therapeutic properties [18]. Medicinal plants are used in traditional medicine to treat diabetes mellitus. C. colocynthis fruit has been identified as one of the most widely utilized sources in ethnobotanical investigations; hence, diabetic patients are

Discussion
Medicinal plants are recommended to cure different ailments, due to their high potential and therapeutic properties [18]. Medicinal plants are used in traditional medicine to treat diabetes mellitus. C. colocynthis fruit has been identified as one of the most widely utilized sources in ethnobotanical investigations; hence, diabetic patients are advised to take citrullus fruits. Patients with diabetes are advised to drink infusions made from the fruits of the cucurbitaceous plant. Certain antidiabetic plants also include polysaccharides, gums, and glycans, in addition to alkaloids and polyphenols [19]. The presence of these phytoconstituents might contribute to the therapeutic potential of the C. colocynthis plant extract/fractions. Biologically active compounds were identified through GC-MS and HPLC analysis. The GC-MS analysis of the crude methanolic extract is presented in Table 2. Eighteen compounds were identified. The major compounds were ether, 3-butenyl pentyl, methyl stearate and 1-octadecenoic acid, methyl ester. A study by Kumar D et al., 2019, conducted a GC-MS analysis of C. colocynthis n-hexane and reported on methane, oxybisdichloro (82.55%), and trans-13-octadecenoic acid and methyl ester (4.38%). Previous studies of plant extract indicate the presence of various phytoconstituents, such as flavonoids and phenols [20]. The FT-IR analysis of the current study confirm the presence of hydroxyl (OH), cyclo alkane, phenol, C-O-C, C-H, C-S, and C-Br as functional groups in the range of wave numbers, given in Table 4. The functional groups confirm the HPLC phenolic and flavonoid results. The FT-IR analysis of the plant extracts depicted aromatics, carboxylic acids, nitro compounds, phenols, aldehydes, alkynes, alkyl halides, and alkanes.
The focus of the present study revealed that the fruits portion of C. colocynthis L. and analyzed whether the plant has hepatotoxic action against methanolic, n-hexane, and chloroform extract as hepatotoxins in Swiss albino rats to refute its claims in folklore medicine for liver issues. The extent of liver damage was determined by histological examination. Research by Vakiloddin and his team concluded that C. colocynthis fruits are beneficial and demonstrate hepatoprotective action, thus supporting that the plant extract is traditionally used to treat liver disorders [21].
The above-mentioned results indicate that the administrated dosage concentrations 150, 300, 450, and 600 mg/kg of (n-butanol, n-hexane, and chloroform) fractions to groups of rats under study did not show remarkable changes to liver cells. There is no ballooning and no fatty droplets, and Figures 1-3 demonstrate no nuclear degeneration (A section). However, at higher concentrations, slight non-promising results were achieved by administration of dosage 600 mg/kg of (n-butanol, n-hexane, and chloroform). Fractions of methanolic extracts, slight ballooning, ECM accumulation, and nuclear variation were observed in histopathology examination; furthermore, the 600 mg/kg dose demonstrated intact architecture, with granular modifications in a few locations.
Research findings show that the stabilization of cell membranes, the regeneration of hepatic cells, and the normalization of serum parameters may be the mechanisms by which the 90% extract of C. colocynthis L. (200 mg/kg BW) provides in vivo hepatoprotective activity against paracetamol, so the extract is not hepatoxic at all, as shown in Figures 4-6 [22]. The recent research result indicated that these are minimal changes, so the fractions at 600 mg/kg are not toxic at all and can be used for medicinal purposes because of the antioxidant compounds present in rich amount. Similarly, the research performed by [23] showed that treatment with C. colocynthis glycosides and alkaloids show significant improvement at various plasma and tissue levels. Treatment with colocynthis glycosides and alkaloids has hepatoprotective effects impact, instead of a hepatotoxic effect. The DPPH radical scavenging activity is a widely used method for determining the antioxidant capacity of any phytochemical extract. Among all the experimental plant extracts and methanolic fractions with the highest DPPH scavenging activity, the antioxidant assay on the concentration of 0.9 mg/mL of n-hexane fraction demonstrated significant DPPH scavenging activity (52.54 ± 0.49) with an IC 50 value of 0.847687. The DPPH scavenging activity (52%) and, similarly, the minimum concentration 0.15 mg/mL of methanol extract give high DPPH scavenging activity (28%) with an IC 50 value of 1.548036, followed by 0.15 mg/mL chloroform fraction (26%), n-hexane fractions (25%), and n-butanol fraction (17%). Thus, it was observed that, by increasing concentration of extracts and fractions from 0.15 mg/mL to 0.9 mg/mL, the percentage of DPPH scavenging activity will be increased. The same work was conducted by [24].
Another work performed by Reddy et al. [25], in which they indicated that hydrogen peroxide produces hydroxyl free radicals that can cause DNA damage, while C. colocynthis leaf extract showed the highest % inhibition of H 2 O 2 91.6% [26]. This indicates that many organic compounds or secondary metabolites are responsible for the antioxidant activity. In this study, methanolic fruit extract of C. colocynthis was screened, and this medical plant showed the highest anti-diabetic activity. Thus, this plant is used worldwide for the treatment of diabetic mellitus. The highest antioxidant and free radical scavenging ability of the fruit extract was observed at a concentration of 2500 mgmL -1 [27]. The thrombolytic effect with the butanol sample, clot lysis, was found at (7.5 ± 0.40), while with the chloroform test, clot lysis was observed at (3.4 ± 0.37). Furthermore, 250, 500, and 1000 g/mL A. fragrantissima (87.9 ± 1.0, 97.9 ± 5.1, and 112.5 ± 1.1 s, respectively), 500 g/mL and 1000 g/mL C. colocynthis (65.1 ± 1.0 and 106.4 ± 0.4 s, respectively), and 1000 g/mL A. herba-alba (15,703) had the highest PTT values. Using thrombosis tests, the anticoagulant impact of methanol extracts C. colocynthis was assessed, and the results indicate that the methanolic extract shows the highest thrombolytic activity. These findings suggest that these plants could be used to treat arterial and venous thrombosis [28]. As a consequence, a sample of anti-diabetic butanol was found. At 0.9 mg/mL, the highest amylase inhibition percent was reported to be 83.64 ± 0.27, followed by the methanol extract sample at 83.3 ± 40.47 mg/mL [29]. The 0.15 mg/mL sample percentage of amylase inhibition was estimated using hemolysis percent extract samples and methanolic fraction, which were determined to be 14.66 ± 0.22 of n-hexane at 0.9 mg/mL and 22.50 ± 0.43 of methanolic extract at 0.15 mg/mL, respectively. The plant materials used in extract production included roots, fruits, seeds, rinds, and leaves. The extracts were ethanolic, methanolic, or aqueous in nature, with daily doses varying from 10 to 500 mg/kg body weight. C. colocynthis is mentioned in all of these papers as a potential anti-diabetic medicinal plant. Total protein quantification was estimated for different fractions of fruit of C. colocynthis through Bradford method. The results revealed that crude extract contains higher protein concentration (600 µg/mL ± 0.010), as comparison to the concentrations, 50% and 70% concentration of ammonium sulphate precipitation (500 µg/mL ± 0.015), (400 µg/mL ± 0.003), respectively.
In a current SDS-PAGE study, the results revealed small-sized protein ranging from 100 to~70 and~55 kDa,~40 to~35 kDa, and~15 to~25 kDa in the 70%, 50%, and crude fractions. Different proteins were extracted from the seeds of the plant on the basis of MW and showed sizes of 150, 67, and 36 kDa. Hence, the current research can conclude from the previous and current study that there are dynamic proteins present in the whole and different parts of the fruit of C. colocynthis. In the docking process, all ligands were considered from PubChem. During the preparation of the binding site, the PDB format of the drug was selected using Pyrx for virtual screening. Molecular docking was used to evaluate binding affinities and understand the potential interactions between proteins and ligands. In the table above, binding energies are presented. Among the inhibitors, methyl stearate showed the highest binding energy. The ADME and drug-like properties of the molecules above indicate that they are moderately bioavailable in the gastrointestinal tract, but not permeable through the blood-brain barrier (BBB). The bioavailability radar considers six physicochemical properties of a drug to determine the molecule's druglikeness: saturation; Figure 2, boiled egg image of methyl stearate. The yellow regions indicates high brain penetration probability, while the white regions show high intestinal passive absorption permeability. The red dots indicate that the compound is not a P-Gp substrate. The polarity, flexibility, size, lipophilicity, and solubility in silico analysis of methyl stearate also showed that it may have antioxidative properties.

Plant Collection
Fruit samples (fully mature) were collected from the desert area (Hasalpur) of South Punjab, Pakistan in September-October 2021. The plant specimens were identified and authenticated by Dr. Muhammad Naeem (Taxonomist), Department of Botany, Government College University, Faisalabad, Pakistan (voucher specimen code, C. colocynthis (2734), University of Agriculture, Faisalabad, Pakistan).

Preparation of Plant Extract: C. colocynthis
Fruits of C. colocynthis were washed with distilled water and then treated with liquid nitrogen for crushing and drying, which were then pulverized with a pestle and mortar. An electric grinder was used to make a fine powder. The methanolic extract was made by dissolving 100 g of powder in 400 mL of 100% methanol and shaking it for 72 h at 37 • C on an orbital shaker. After the plant materials were settled, the supernatant solution containing plant compounds was collected and filtered. The crude methanolic extract was produced by rotational evaporation of the isolated and purified supernatant [30]. Furthermore, methanolic extract were distributed into fractions of n-hexane, chloroform, and n-butanol [31].

HPLC and GC-MS
The phenolics and flavonoids in methanolic extract of C. colocynthis fruits were quantified using high-performance liquid chromatography (HPLC). A CLC ODS C-18 with a diameter of 5.35 mm, 2.5 cm, and 4.6 mm was used as the column. Extract fractions of plant extracts with a concentration of 10 mg/mL were produced in their respective solvents. In addition to 20 mL of fractions, 20 mL of mobile phase A (H 2 O: acetoacetate 94:6, pH 2.27) and B (ACN 100%) have different conditions, varying from 15% B at 0 min to 45% B in 15-30 min to 100% B in 35-40 min. All samples were monitored at 280 nm with detectors that detect ultraviolet light [32].

GC-MS Analysis
A GC-MS was used to analyze the methanolic extract. This experiment was performed using a Clarus 580 chromatography equipment with a capillary column (5 percent phenyl, 95 percent methypolysiloxane) (30.0 MX 250 m) and a mass spectrometer (Polaris Q) (EI 70 eV). Helium at 1 mL/min was used as the carrier gas [33].The injection volume was 1L, and the split was 1/75. Temperatures for injection and monitoring were set at 250 and 280 • C, respectively. The temperature of the mixtures determining the temperatures of column were designed to rise at a rate of 11 • C/min from 50 • C to 200 • C, then 6 • C/min from 200 • C to 240 • C. The spectra of the major unknown compounds were compared to the spectrum of the known component in the NIST library.

FTIR-ATR Analysis
FTIR-ATR analysis of methanolic extract and methanolic fractions (n-hexane, chloroform, and n-butanol) for phytochemical screening. Methanolic extracts and fractions of C. colocynthis (n-hexane, chloroform, and n-butanol) were analyzed by Fourier transform infrared spectroscopy (FT-IR). By using a Perkin-Elmer spectrometer system, with a resolution of 4 cm −1 within a peak range of 450-4000 cm −1 , the study validated bioactive compounds on the basis of functional groups identified in HPLC and GC-MS analyses [29,34].

Biological Activities
The biological activities performed inside the lab to check the potential of extract of C. colocynthis.

Antioxidant Activity
Antioxidant potential of C. colocynthis was measured by following the method described. Antioxidant potential of C. colocynthis whole fruit hydro-methanolic extract was checked with DPPH radical by a micro assay with some modification. Volume of assay was adjusted to 100 µL. Totals of 90 µL of DPPH solution and 10 µL of different concentrations extract were placed in wells of a 96-well micro plate. DPPH with methanol was taken as negative control, while ascorbic acid was taken as positive control [35].

Hemolytic Activity
The methodology employed to check the extracts' hemolytic activity [36,37]. PBS served as the negative control, and 0.1% of Triton-x100 served as the positive control. The hemolytic potential of citrullus plant extracts and its fractions was measured via hemolytic assay escribed by [36]. Blood sample (3 mL) was taken in a falcon tube and washed three times with chilled phosphate buffer saline (5 mL) and centrifuged falcon tube contain blood at 2000 rpm for 10 min. A total of 20 µL of plant extract and its fractions was mixed with 2 mL of RBCs suspension in an Eppendorf and re-centrifuged for 10 min, and 100 µL of supernatant was diluted with chilled PBS (900 mL). PBS and Triton X-100 (0.1%) were used taken as negative and positive control, respectively. Measured the absorbance at 576 nm using 96-well micro plate.

Thrombolytic Activity
Utilizing the methodology, as indicated by the clot, thrombolytic activity was carried out. Distilled water served as the negative control, and streptokinase served as the positive control. Previously described assay was performed to measure thrombolytic potential of citrullus plant [38]. Blood sample (2 mL) was collected and equally (500 µL/tube) transferred in four different pre-weighted eppendorf tubes. Tubes were incubated for 40 min at 37 • C, until blood clot is formed, after clot formation the serum was removed, then eppendorf tubes were re-weighted. Various concentrations of 100 µL of plant extract and each fraction were used. Sterile dist. water and streptokinase were taken as negative and positive controls, respectively. All the tubes were re-incubated for 90 min at 37 • C, and weight of lysis was calculated by following formula.
Clot weight = weight of clot containing tube-weight of tube % lysis = (Weight of clot − weight of lysis) × 100

Anti-Diabetic Activity
In-vitro antidiabetic activity was performed using α-glucosidase inhibitory assay, which was by following the method described by Ghauri, Ahmad, and Rehman, 2020, with little modification. A total of 100 µL was used for the total volume of the observed assay. Totals of 10 µL of extract (serial dilutions), α-glucosidase 10 µL (0.5 unit/mL), and 70 µL of 0.1 M phosphate buffer (pH 6.8) wells of 96-well plate were incubated for 15 min at 30 • C. A total of 10 µL of p-Nitrophenyl-α-D-glucopyranoside substrate solution was added and incubated for an additional 30 min. Test was performed three time [39].

Anti-Bacterial Activity
Multiple bacterial strains were used to find the anti-bacterial activity of the sample by disc diffusion method, as explain below. Chosen bacterial list includes: Pseudomonas aeruginosa, Klebsiella pneumoniae, Enterococcus faecalis, and Staphylococcus aureus. For preparation of culture, nutrient broth was used. Nutrient broth was prepared by dissolving 13 g of nutrient broth in 1 L distilled water and mixing properly to form a yellow-colored solution. Autoclaved the broth and poured equally in 4 conical flasks and labelled accordingly by picking colony of selective bacterial strains by using sterile loop and transferring it into respective labelled flasks in sterilized laminar flow. Incubate the broth for 24 h at 37 • C and turbidity was observed, which indicates the bacterial growth [40].
For preparing agar plates to promote bacterial growth, 23 g of nutrient agar was dissolved in 1000 mL of distilled water in a conical flask and autoclaved. Transferred the agar in sterile petri plates in a laminar flow and left for solidification overnight. Witnessed for contamination, if any, and stored the plates for further testing.

Disc Diffusion Method
After solidification of agar, labelled the plates accordingly and poured 100 µL of bacterial culture on respective plates and, by using a glass spreader, spread the culture on agar plates. Sterilized discs were used, and 100 µL of crude and each precipitated samples, 50% and 70%, were put on the discs. Then, transferred all the three discs to the prepared plates and incubated for 24 h at 37 • C. Partially purified peptides having anti-bacterial activity showed visible zones of inhibition. Imipenem, vancomycin, and aztreonam were used as positive controls. Zones of inhibition were measured in mm by using zone reader [41].

In-Vivo Hepatotoxicity of Fractions of Methanolic Extracts Preparation of Sample for Hepatotoxicity
The Swiss albino tats were purchased from the University of Lahore, Lahore, Pakistan, and weighed 110-130 g. At the University of Central Punjab Animal House in Lahore, Pakistan, rats were maintained in an ideal environment. Table 9 shows that the 16 animals were divided into one control and three treated groups with methanolic fractions (n-butanol, chloroform, and n-hexane). The control group dose is constant, and that is normal saline 1 mL/kg, but in treatment groups, each albino rat was treated with 150 mg/kg, 300 mg/kg, 450 mg/kg, and 600 mg/kg, respectively [31].

Experimental Protocol
Selection and preparation of dose for the pharmacological screening: The four doses of 150 mg/kg, 300 mg/kg, 450 mg/kg, and 600 mg/kg prepared according to animal body weight. According to following formula:

Histopathological Studies
All of the rats were put on the slaughter table under deep anesthesia, 48 h of liver preservation in a 10% formalin solution. Specimens were processed regularly, and sections were produced then stained with hematoxiline-eosine at a thickness of 5 microns (H&E). Qucik Lab Services (PVT) LTD examined the slides using light microscopy to assess the histological findings [42].

Extraction of Peptide Buffer Extract Preparation
About 72 g of the C. colocynthis fruit treated after liquid nitrogen was taken, then crushed in cold pestle and mortar in phosphate buffer saline with pH 7.4. It was stored at −20 • C. Subjected this sample to the centrifugation at 10,000 rpm for 10 to 15 min and separated the supernatant. Furthermore, refrigerated it at −20 • C for further use.

Salting In and Salting Out
The supernatant separated will now be further subjected for precipitation by treating with ammonium sulphate. Different concentrations of ammonium sulphate precipitation were used for salting, including 30%, 50%, and 70%. Dialysis membrane was used for the salting out procedure by pouring the sample in dialysis membrane and placing in magnetic stirrer for 12 h. After that, centrifuged the sample at 6000 rpm for 15 min, and pellet was saved in buffer for further use at −20 • C [43].

Bradford Assay
To measure the unknown sample, bovine serum albumin (BSA) was used as a standard at different concentrations to establish a standard curve for protein concentration. A total of 1 mg/mL stock solution of BSA was prepared, and dilutions of 10, 20, 40, 60, 80, and 100 µL were made to obtain the solution with a protein concentration ranging from 0-1000 µg/mL. Biotek ELISA reader was used to measure the absorbance by adding 250 µL of Bradford reagent and 10 µL of either BSA standard or unknown sample fractions in each well of 96-well ELISA plate. Absorbance was determined at 630 nm with each sample, and standard were run in triplicates. Standard curve was made depending upon the absorbance obtained at different concentrations of BSA standard. Total protein concentration of unknown sample was then calculated by comparing with the standard curve. The more the concentration of protein, the more intense the blue color [44].

In Silico Studies of Antioxidant Ligand Selection
From the GC-MS analysis, methanol crude extract C. colocynthis. The compounds were identified. Each compound was analyzed. A PubChem database was used to obtain the 3D structures of all the compounds.

Docking Studies
PyRx software was used for docking studies for melatonin (6ME7), NADPH (5Z2f), Myloperoxidase (6WYz), and phytocompounds (ligands) of C. colosynthis. PyRx's Open Babel option was used to prepare all the ligands and Discovery Studio 2021 to prepare the target protein. As part of the analysis, Discovery Studio 2021 was also consulted [45].

Pharmacokinetic Properties
Swiss ADME is a free tool for evaluating small molecule pharmacokinetics, druglikeness, and medicinal chemistry properties. There are a bunch of free web-based tools for ADME and pharmacokinetics out there, such as PK-CSM4 and admetSAR5. Apart from unique access to proficient methods, such as boiled egg, Swiss ADME also includes strengths such as non-exhaustively, different input methods, and computation for multiple molecules, furthermore, displaying, saving, and sharing results either individually or globally. Finally, Swiss ADME is integrated into Swiss Drug Design [46].

Statistical Analysis
All the experiments in present research work were conducted thrice, and statistical analysis of the data was performed by analysis of variance [47,48].

Conclusions
The current studies inferred that C. colocynthis contained a good profile of biologically active compounds, i.e., pentyl, oxime-, methoxy-phenyl-Ethyl 4 chlorobutanimidoate), as confirmed through GCMS and HPLC analysis. Secondary metabolites derived from the active fraction depicted strong bioactivities, i.e., anti-diabetic activity, antioxidant activity, and hemolytic and anti-thrombolytic activity. Cytotoxic study of C. colocynthis extracts based secondary metabolites exhibited antioxidant potential, rather than cytotoxic effect, and no significant toxicity in rats' livers was observed. The above-said study recommended that medicinal plants can be used to cure different diseases. Furthermore, the study indicates that plant metabolites have a significant role in the modern era and may be used in the future as an alternative source of antibiotic and vaccine agents to mimic the effect of resistance. The proteins extracted from C. colocynthis have potential against Gram-positive and Gram-negative bacteria. Thus, it may be concluded that the ripened fruit of C. colocynthis is a medicinally significant plant abundant with bioactive proteins and organic compounds. This plant can be used as a safe therapeutic drug, without any cytotoxic effect. Informed Consent Statement: Informed consent was obtained from all subjects involved in the study. Written informed consent has been obtained from the patient(s) to publish this paper.

Data Availability Statement:
The data related to this research can be accessed upon a reasonable request at email: dr.afzal@ucp.edu.pk.