Mocan, A.; Crișan, G.; Vlase, L.; Crișan, O.; Vodnar, D.C.; Raita, O.; Gheldiu, A.-M.; Toiu, A.; Oprean, R.; Tilea, I.
Comparative Studies on Polyphenolic Composition, Antioxidant and Antimicrobial Activities of Schisandra chinensis Leaves and Fruits. Molecules 2014, 19, 15162-15179.
https://doi.org/10.3390/molecules190915162
AMA Style
Mocan A, Crișan G, Vlase L, Crișan O, Vodnar DC, Raita O, Gheldiu A-M, Toiu A, Oprean R, Tilea I.
Comparative Studies on Polyphenolic Composition, Antioxidant and Antimicrobial Activities of Schisandra chinensis Leaves and Fruits. Molecules. 2014; 19(9):15162-15179.
https://doi.org/10.3390/molecules190915162
Chicago/Turabian Style
Mocan, Andrei, Gianina Crișan, Laurian Vlase, Ovidiu Crișan, Dan Cristian Vodnar, Oana Raita, Ana-Maria Gheldiu, Anca Toiu, Radu Oprean, and Ioan Tilea.
2014. "Comparative Studies on Polyphenolic Composition, Antioxidant and Antimicrobial Activities of Schisandra chinensis Leaves and Fruits" Molecules 19, no. 9: 15162-15179.
https://doi.org/10.3390/molecules190915162
APA Style
Mocan, A., Crișan, G., Vlase, L., Crișan, O., Vodnar, D. C., Raita, O., Gheldiu, A.-M., Toiu, A., Oprean, R., & Tilea, I.
(2014). Comparative Studies on Polyphenolic Composition, Antioxidant and Antimicrobial Activities of Schisandra chinensis Leaves and Fruits. Molecules, 19(9), 15162-15179.
https://doi.org/10.3390/molecules190915162
