Open Access
Article: The Effects of Fiber Inclusion on Pet Food Sensory Characteristics and Palatability
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Animals 2015, 5(1), 110-125; doi:10.3390/ani5010110 - published 16 February 2015
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Article: The Choice of Diet Affects the Oral Health of the Domestic Cat
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Animals 2015, 5(1), 101-109; doi:10.3390/ani5010101 - published 16 February 2015
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Article: Maintenance Energy Requirements of Double-Muscled Belgian Blue Beef Cows
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Animals 2015, 5(1), 89-100; doi:10.3390/ani5010089 - published 13 February 2015
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Article: Modification of the Feline-Ality™ Assessment and the Ability to Predict Adopted Cats’ Behaviors in Their New Homes
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Animals 2015, 5(1), 71-88; doi:10.3390/ani5010071 - published 5 February 2015
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Article: Evaluating the Age-Dependent Potential for Protein Deposition in Naked Neck Meat Type Chicken
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Animals 2015, 5(1), 56-70; doi:10.3390/ani5010056 - published 19 January 2015
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Open Access Review
Review: Pet Food Palatability Evaluation: A Review of Standard Assay Techniques and Interpretation of Results with a Primary Focus on Limitations
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Animals 2015, 5(1), 43-55; doi:10.3390/ani5010043 - published 16 January 2015
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