Accumulation and Distribution of Elements in Crop Plants (Editor: Gareth Norton)
Advanced Agronomy with Impact for Food Security (Editors: Yantai Gan, Huub Spiertz)
Breeding for Disease Resistance (Editors: Diego Rubiales, Maria Carlota Vaz Patto, Elena Prats)
Interactions between Plant Rhizosphere and Soil Organisms (Editors: Leslie A. Weston, Xiaocheng Zhu)
Organic Agriculture: Crop Response and Cropping Strategies for Reducing the Effects of Abiotic and Biotic Stress (Editors: Herb Cutforth, Myriam Fernandez)
Reactions of Biochar in Soil from Modified Redox Properties (Editor: Lukas Van Zwieten)