Adapting Crop Productivity to Climate Change (Editor: Karine Chenu)
Advanced Genetic Technology Application towards the Improvement of Agricultural and Food Product Quality (Editor: Robert Henry)
Berry Crop Production and Protection (Editor: Samir Debnath)
Bioactives from Plants: Content, Accumulation and Means to Reach Higher Levels (Editor: Othmane Merah)
Biotic and Abiotic Stress Responses in Crop Plants (Editors: Thomas Dresselhaus, Ralph Hückelhoven)
Cell Wall Synthesis in Energy Crops (Editors: Scott E. Sattler, Serge J. Edmé)
Climate Change in Agriculture: Impacts and Adaptations (Editors: Davide Cammarano, Roberto Ferrise)
Crop Evapotranspiration (Editor: Andrew N. French)
Deep Learning Techniques for Agronomy Applications (Editors: Chi-Hua Chen, Hsu-Yang Kung, Feng-Jang Hwang)
Effects of Conservation Agriculture Practices on Dynamics of Soil C and N under Current and Future Climate (Editors: Roberto Ferrise, Daniele Antichi, Paolo Merante)
Effects of Soil Organic Carbon on Agricultural and Environmental Functions (Editor: Emanuele Lugato)
Environmental and Management Factor Contributions to Maize Yield (Editors: Frederick E. Below, Juliann R. Seebauer)
Fertilizer Application on Crop Yield (Editor: Jagadish Timsina)
Forage and Bioenergy Crops (Editor: Marisol Berti)
Gene Expression Regulation during Drought and Salt Stress in Crop Plants (Editor: Andrew Eamens)
Genetic Analysis of Abiotic-Stress Adaptive Traits in Wheat and Barley (Editor: Yehoshua Saranga)
Genetics and Genomics of Tomato and Solanaceae (Editor: Dilip R. Panthee)
Genotype x Environment Interaction for End-Use Quality Traits in Wheat (Editor: James Anderson)
Healthy Food Development through Genetic Changes during Crop Domestication (Editors: Petr SMYKAL, Eric von Wettberg)
Innovations towards Organic and Agro-Ecological Food and Farming Systems (Editor: Andreas Gattinger)
Innovative Approaches to Improve Crop Water Productivity under Irrigated Conditions (Editors: Huihui Zhang, José Luis Chávez)
Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding (Editor: Søren Kjærsgaard Rasmussen)
Organ and Tissue Development in Crop Domestication and Performance (Editor: Philip W. Becraft)
Pest Management in Agroecosystems (Editor: Stephen L. Young)
Photosynthetic Carbon Metabolism to Enhance Crop Productivity (Editor: Robert Sharwood)
Plant Mineral Nutrition: Principles and Perspectives (Editors: Avner Silber, Asher Bar-Tal)
Precision Phenotyping in Plant Breeding (Editor: Fiona L. Goggin)
Quantitative Trait Locus Mapping for Crop Plants (Editor: Arron H. Carter)
Role of Plant Nutrients in Agronomic Crops (Editors: Mirza Hasanuzzaman, Masayuki Fujita)
Root-Soil Interactions (Editors: Richard Whalley, Malcolm Hawkesford)
Salicylic Acid in Plant Stress Responses (Editor: Pedro Diaz-Vivancos)
Sensing and Automated Systems for Improved Crop Management (Editor: Lav Khot)
Soil Phosphorus Dynamics: Agronomic and Environmental Impacts (Editor: Karen Daly)
Spatial Modelling of Greenhouse Gas Emissions (GHG) from Cropland and Grassland (Editor: Astley Hastings)
Sustainable Agriculture and Water Footprint (Editor: Gokhan Egilmez)
The Regulatory Functions of Epigenetic Mechanisms in Plants (Editors: Mieke Van Lijsebettens, Chris Cazzonelli, Marc De Block)
The Soil Biochar Loading Capacity—the Soil Is the Limit (Editors: Simon Jeffery, Frank Verheijen)
Toxic Metal in Soil-Plant Systems (Editor: Ying Ma)
Turfgrass Biology, Genetics, and Breeding (Editor: David R. Huff)
Weed Ecology and Management in Organic and Low Input Farming Systems (Editor: Andrew Price )