Table of Contents
Fermentation, Volume 3, Issue 1 (March 2017)
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Cover Story (view full-size image) Potato is one of the most important food crops in the world. Potato protein liquor (PPL) is a waste [...] Read more. Potato is one of the most important food crops in the world. Potato protein liquor (PPL) is a waste stream generated during the potato starch production. PPL consists of approximately 40% solids and represents a severe challenge to wastewater treatment plants because of its high biological oxygen demand. In this work, the filamentous fungus Rhizopus oryzae, was used to reduce the organic load of the waste stream; and simultaneously produce the fungal biomass, a protein-rich material with possible application, e.g., as animal or fish feed. In other words, a waste is converted to a useful resource. View the paper