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Journal: Foods, 2018
Volume: 7
Number: 102

Article: Influence of Clitoria ternatea Flower Extract on the In Vitro Enzymatic Digestibility of Starch and Its Application in Bread
Authors: by Charoonsri Chusak, Christiani Jeyakumar Henry, Praew Chantarasinlapin, Varanya Techasukthavorn and Sirichai Adisakwattana
Link: https://www.mdpi.com/2304-8158/7/7/102

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