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Editorial

Acknowledgement to Reviewers of Foods in 2016

by
Foods Editorial Office
MDPI AG, St. Alban-Anlage 66, 4052 Basel, Switzerland
Submission received: 11 January 2017 / Accepted: 11 January 2017 / Published: 11 January 2017
The editors of Foods would like to express their sincere gratitude to the following reviewers for assessing manuscripts in 2016.
We greatly appreciate the contribution of expert reviewers, which is crucial to the journal’s editorial process. We aim to recognize reviewer contributions through several mechanisms, of which the annual publication of reviewer names is one. Reviewers receive a voucher entitling them to a discount on their next MDPI publication and can download a certificate of recognition directly from our submission system. Additionally, reviewers can sign up to the service Publons (https://publons.com) to receive recognition. Of course, in these intiatives we are careful not to compromise reviewer confidentiality. Many reviewers see their work as a voluntary and often unseen part of their role as researchers. We are grateful to the time reviewers donate to our journals and the contribution they make.
If you are interested in becoming a reviewer for Foods, see the link at the bottom of the webpage https://www.mdpi.com/reviewers.
The following reviewed for Foods in 2016:
Abernethy, GrantJaradat, AbdullahParaskevopoulou, Adamantini
Akiba, YasutadaJefferies, Laura K.Park, Chung Gyoo
Albrecht, JulieJames, Philip J.Parsons, Barry J.
Al-Busaidi, Moza A.Johnson, ElizabethPaulsen, Peter
Aluko, RotimiJohnston, CarolPaulsson, Jenny
Arnau, JacintJohnston, DeborahPeres, António M.
Austin, BrianJones, DeanaPeressini, Donatella
Badia-Melis, RicardoJordan, KieranPeriago, María J.
Baldino, NoemiJoy, EdwardPerry, Nigel
Balestra, FedericaJuszczak, LesławPiga, Antonio
Baroni, LucianaKabbani, Toufik A.Pignitter, Marc
Barrett, AnnKang, Chang-KeunPolymeros, Kostas
Bavilacqua, AntonioKapetanakou, AnastasiaRajauria, Gaurav
Bello, Nicholas T.Kauppinen, AnuRallabhandi, Prasad
Beretta, ClaudioKellow, Nicole J.Ramadan, Mohamed F.
Berhow, MarkKenyon, William J.Rapeanu, Gabriela
Betti, MirkoKingsley, DavidRicci, Elena C.
Birch, JohnKiralan, MustafaRigano, Daniela
Biswas, DebabrataKitinoja, LisaRizzolo, Anna
Boesveldt, SanneKo, Chih-YuanRoby, Mohamed H.H.
Boziaris, IoannisKoller, MartinRödiger, Manika
Braakhuis, AndreaKoonse, BrettRossi, Mauro
Brasiello, AntonioKoukounaras, AthanasiosRuiz-Aceituno, Laura
Brownlee, IainKulozik, UlrichRumpold, Birgit
Brudzynski, KatrinaKwon, Ha-JeongRyu, Gi-Hyung
Buchanan, RobertLavelli, VeraSaha, Sushanta K.
Caballero, DanielLee, Hye-SeongSaiano, Filippo
Calingacion, MariafeLi, RongSalafranca Lázaro, Francisco J.
Campbell, BenLiaset, BjørnSancho, Teresa
Carcea, MarinaLiberto, EricaSarwar, Gilani G.
Chang, Fang-RongLiu, Chun-HungSayas, Estrella
Charles, Marie ThérèseLiu, Shing-HwaSchluter, Oliver
Chaves-Lopez, ClemenciaLoizzo, Monica RosaSchweitzer, Dietrich
Ciacci, CarolinaLucisano, MaraSebranek, Joseph G.
Ciclitera, PaulLudwiczuk, AgnieszkaSela, Shlomo
Coelho, José A.Madesis, PanagiotisServili, Maurizio
Colson, NatalieMagrassi, FabioSetzer, William
Conner, DavidMahmoud, Barakat S.M.Silva, Juan L.
Costa, CarradoMaietti, AnnalisaSilva, Luís
Cox, David N.Marriott, Bernadette P.Simon, Edurne
Cozzolino, DanielMbey, Jean AiméSimonato, Barbara
Czerwinska, MonikaMcfarlane, IanSinanoglou, Vassilia J.
Dean, LisaMcKee, Lauren S.Singh, Jaspreet
Di Pierro, ProsperoMerah, OthmaneSirsat, Sujata
Dolan, Kirk D.Metzger, Brandon T.Skonberg, Denise I.
Donno, DarioMichalska, AnnaSmith, J. Scott
Ducept, FabriceMiguel, GraçaSmith, Joseph D.
Dugo, GiacomoMikkelsen, Jørn D.Sontag-Strohm, Tuula
Duong, Hai M.Miller, CharlesSopade, Peter A.
Esteban, Maria A.Miyagi, AtsukoSoultos, Nikolaos
Estevez, MarioMonro, JohnStieger, Markus
Ferretti, GiannaMorais, AlcinaStojceska, Valentina
Filannino, PasqualeMorales, M. LourdesSveinsdottir, Kolbrun
Foegeding, Edward A.Moreira, RamónSzumny, Antoni
Fontecha, JavierMoreno, HelenaTassou, Chrysoula C.
Francis, LeighMossialos, DimitrisTaylor, T. Matthew
Freedman, MarjorieMossoba, Magdi M.Teodorowicz, Małgorzata
Frias, JuanaMu, Jianhong E.Tessier, Frederic J.
Gänzle, Michael G.Mulas, MaurizioTodd, Ewen
Gélinas, PierreMuñiz, PilarTomasino, Elisabeth
Giannenas, IliasMurch, SusanTorrieri, Elena
Giansanti, FrancescoMuriana, PeterTosi, Paola
Giaouris, EfstathiosNass, NorbertTroise, Antonio Dario
Giuberti, GianlucaNavarrete-Muñoz, Eva M.Trystram, Gilles
Goula, Athanasia M.Niemira, Brendan A.Tzia, Constantina
Gras, Sally L.Nikolopoulos, DimitriosUpadhyaya, Indu
Grazyna, JaworskaNolan, JohnVan Griensven, Leo J.L.D.
Gutierrez, JunkalNuijten, EdwinVan Trijp, Hans
Han, JaehongNychas, George-John E.Ventura, Rossella
Harmon, AlisonObana, AkiraWallace, R. John
Hasanuzzaman, MirzaOgra, YasumitsuWang, Mei
Holmes, GeoffreyOh, Deog-hwanWang, Qin
Hwang, Cheng-AnOrdoudi, StellaWijnands, Lucas
Iametti, StefaniaOrfila, CarolineYang, Qianru
Ibrahim, SalamOvissipour, MahmoudrezaYang, Yu-Chiao
Iossifidou, EleniPanouillé, MaudYao, Zhong-Ping
Irakli, MariaPapageorgiou, George Z.Zhu, Changfu
Jain, Mohan S.Papageorgiou, MariaZoccola, Marina
Jandrić, ZoraPapoutsis, KonstantinosZorita, Eduardo

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MDPI and ACS Style

Editorial Office, F. Acknowledgement to Reviewers of Foods in 2016. Foods 2017, 6, 6. https://doi.org/10.3390/foods6010006

AMA Style

Editorial Office F. Acknowledgement to Reviewers of Foods in 2016. Foods. 2017; 6(1):6. https://doi.org/10.3390/foods6010006

Chicago/Turabian Style

Editorial Office, Foods. 2017. "Acknowledgement to Reviewers of Foods in 2016" Foods 6, no. 1: 6. https://doi.org/10.3390/foods6010006

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