Acknowledgement to Reviewers of Foods in 2014
Foods Editorial Office, MDPI AG, Klybeckstrasse 64, CH-4057 Basel, Switzerland
Foods 2015, 4(1), 1-2; https://doi.org/10.3390/foods4010001
Submission received: 8 January 2015
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Accepted: 8 January 2015
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Published: 8 January 2015
The editors of Foods would like to express their sincere gratitude to the following reviewers for assessing manuscripts in 2014:
- Ansorena, Diana
- Arvanitoyannis, Ioannis
- Aydin, Senay
- Babic, Jurislav
- Baiano, A.
- Barding, Gregory
- Barthelmebs, Lise
- Bauer, Friedrich
- Beermann, Christopher
- Belobrajdic, Damien P
- Bermúdez-Aguirre, Daniela
- Boileau, Amy
- Botsoglou, Evropi
- Calvete, Juan J.
- Capita, Rosa
- Casal, Susana
- Casanueva, Felipe F
- Chohan, Magali
- Christensen, Larry
- Chruszcz, Maksymilian
- Ciardiello, Maria Antonietta
- Contreras-Padilla, Margarita
- Copeland, Les
- Cruz, Adriano G.
- Cunsolo, Vincenzo
- Curiel, J. A.
- da Cruz, Adriano Gomes
- Dais, Photis
- Daniel, James R.
- Delwiche, Stephen R.
- Denicola, Ana
- Diaz-Rubio, M. Elena
- Dykes, Gary
- Elez-Martinez, Pedro
- Engel, Karl-Heinz
- Erdoğdu, Ferruh
- Farid, Mohammed M.
- Fessas, Dimitrios Fessas
- Fotakis, Charalambos
- Fraqueza, Maria João
- Fusco, Vincenzina
- Geveke, David
- Giaouris, Efstathios
- Gómez-Gallego, Carlos
- Gottschalk, Klaus
- Haesaert, Geert
- Heller, Martin C.
- Hill, Andrew
- Holck, Askild Lorentz
- Holick, Michael F.
- Holley, Richard A.
- Hospital, Xavier F.
- Jenkins, Rowena
- Jensen-Jarolim, Erika
- Jooken, Etienne
- Khalid, Nauman
- Kiely, Mairead
- Kitts, David D.
- Klein, Gunter
- Kneil, Kali
- Kocatepe, Demet
- Kuhn, David
- Lebot, Vincent
- Lee, C. B. Alvin
- Lobo Castañón, Maria Jesus
- Maddocks, Sarah E.
- Mandala, Ioanna
- Marsellés Fontanet, Robert
- Martinez, Maribel
- Martínez-Cuesta, M. Carmen
- Maulvault, Ana Luisa
- Meier, Toni
- Mine, Yoshinori
- Monaci, Linda
- Moughan, Paul J.
- Moulisova, Vladimira
- Moutsatsou, P.
- Nemeghaire, Stéphanie
- Odabas, Serhat
- Ozsisli, Bahri
- Palou, Andreu
- Panagou, Efstathios Z.
- Paulsen, P.
- Pelchat, Marcia Levin
- Perussello, Camila Augusto
- Petrakis, Panos. V.
- Pouliot, Yves
- Purlis, Emmanuel
- Rajagopal, S. N.
- Rakwal, Randeep
- Raphaelides, S. N.
- Reuter, Andreas
- Routray, Winny
- Salgo, Andras
- Salmerón, Ivan
- Sato, Kenji
- Schaafsma, Gertjan
- Shah, Romina
- Simitzis, Panayiotis
- Singh, Amit
- Siwela, Muthulisi
- Smith, Scott
- Speight, Natasha
- Thomas, Raymond H.
- Thompson, Harvey
- Tormod, Mørk
- Torres, J. Antonio
- Trystram, Gilles
- Vélez-Ruiz, Jorge F.
- Viswanathan, Subramanian
- Wang, Chung-Yi
- Wang, Rong
- Weyermann, Maria
- Wilkinson, Brian
- Xiao, Hui
- Yang, Hongshun
- Yaylayan, Varoujan Antranik
- Young, Howard
- Zimmermann, Benno F.
© 2015 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/4.0/).
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MDPI and ACS Style
Foods Editorial Office. Acknowledgement to Reviewers of Foods in 2014. Foods 2015, 4, 1-2. https://doi.org/10.3390/foods4010001
AMA Style
Foods Editorial Office. Acknowledgement to Reviewers of Foods in 2014. Foods. 2015; 4(1):1-2. https://doi.org/10.3390/foods4010001
Chicago/Turabian StyleFoods Editorial Office. 2015. "Acknowledgement to Reviewers of Foods in 2014" Foods 4, no. 1: 1-2. https://doi.org/10.3390/foods4010001
