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Journal: Foods, 2013
Article: Dairy-Based Emulsions: Viscosity Affects Fat Difference Thresholds and Sweetness Perception
Authors: Susann Zahn, Karin Hoppert, Franziska Ullrich and Harald Rohm
MDPI provides reprints in high quality with convenient shipping to destinations worldwide. The articles are printed in on premium paper with high-resolution figures. Our covers are customized to your article and designed to be complimentary to the journal. These reprints are ideal additions to your portfolio. Copy details: 135g/m2 paper, 2x stitched, full colour and glossy finish, orderable in quantities from 10 to 1000.
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