Next Article in Journal
Food Quality Improvement of Soy Milk Made from Short-Time Germinated Soybeans
Previous Article in Journal
Effect of Carboxylmethyl Cellulose Coating and Osmotic Dehydration on Freeze Drying Kinetics of Apple Slices
Foods 2013, 2(2), 183-197; doi:10.3390/foods2020183

Notes on Article Versions

NoteDate
Article Published21 May 2013 11:52 CEST
article pdf uploaded.21 May 2013 11:53 CEST
article word file uploaded.21 May 2013 11:53 CEST
article files uploaded.21 May 2013 11:53 CEST
article files uploaded.21 May 2013 11:53 CEST
article files uploaded.21 May 2013 11:53 CEST
article files uploaded.21 May 2013 11:53 CEST
Foods EISSN 2304-8158 Published by MDPI AG, Basel, Switzerland RSS E-Mail Table of Contents Alert