Order Reprints
Journal: Agriculture, 2012
Volume: 2
Page(s): 316-324
Article:
Functional Food and Organic Food are Competing Rather than Supporting Concepts in Europe
Kahl, J.; Załęcka, A.; Ploeger, A.; Bügel, S.; Huber, M.
http://www.mdpi.com/2077-0472/2/4/316
