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Journal: Agriculture, 2012
Volume: 2
Page(s): 316-324

Article: Functional Food and Organic Food are Competing Rather than Supporting Concepts in Europe
Kahl, J.; Załęcka, A.; Ploeger, A.; Bügel, S.; Huber, M.

http://www.mdpi.com/2077-0472/2/4/316

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