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The Effect of Lactobacillus plantarum ATCC 8014 and Lactobacillus acidophilus NCFM Fermentation on Antioxidant Properties of Selected in Vitro Sprout Culture of Orthosiphon aristatus (Java Tea) as a Model Study
Antioxidants 2012, 1(1), 1-3; doi:10.3390/antiox1010001
Editorial

Antioxidants to Supplement or Not to Supplement That Is the Question

1,*  and 2,*
Received: 13 September 2012; Accepted: 14 September 2012 / Published: 25 September 2012
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Note: In lieu of an abstract, this is an excerpt from the first page.

Excerpt: Antioxidants, whether from diet or pharmacological supplementation, gained significant popularity among scientists and lay public in recent years, and was claimed to protect or treat numerous ailments. [...]
This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MDPI and ACS Style

Omaye, S.; Elsayed, N. Antioxidants to Supplement or Not to Supplement That Is the Question. Antioxidants 2012, 1, 1-3.

AMA Style

Omaye S, Elsayed N. Antioxidants to Supplement or Not to Supplement That Is the Question. Antioxidants. 2012; 1(1):1-3.

Chicago/Turabian Style

Omaye, Stanley; Elsayed, Nabil. 2012. "Antioxidants to Supplement or Not to Supplement That Is the Question." Antioxidants 1, no. 1: 1-3.

Antioxidants EISSN 2076-3921 Published by MDPI AG, Basel, Switzerland RSS E-Mail Table of Contents Alert