Barley Sprouts Extract Attenuates Alcoholic Fatty Liver Injury in Mice by Reducing Inflammatory Response
AbstractIt has been reported that barley leaves possess beneficial properties such as antioxidant, hypolipidemic, antidepressant, and antidiabetic. Interestingly, barley sprouts contain a high content of saponarin, which showed both anti-inflammatory and antioxidant activities. In this study, we evaluated the effect of barley sprouts on alcohol-induced liver injury mediated by inflammation and oxidative stress. Raw barley sprouts were extracted, and quantitative and qualitative analyses of its components were performed. The mice were fed a liquid alcohol diet with or without barley sprouts for four weeks. Lipopolysaccharide (LPS)-stimulated RAW 264.7 cells were used to study the effect of barley sprouts on inflammation. Alcohol intake for four weeks caused liver injury, evidenced by an increase in serum alanine aminotransferase and aspartate aminotransferase activities and tumor necrosis factor (TNF)-α levels. The accumulation of lipid in the liver was also significantly induced, whereas the glutathione (GSH) level was reduced. Moreover, the inflammation-related gene expression was dramatically increased. All these alcohol-induced changes were effectively prevented by barley sprouts treatment. In particular, pretreatment with barley sprouts significantly blocked inducible nitric oxide synthase (iNOS) and cyclooxygenase (COX)-2 expression in LPS-stimulated RAW 264.7. This study suggests that the protective effect of barley sprouts against alcohol-induced liver injury is potentially attributable to its inhibition of the inflammatory response induced by alcohol. View Full-Text
Share & Cite This Article
Lee, Y.-H.; Kim, J.-H.; Kim, S.H.; Oh, J.Y.; Seo, W.D.; Kim, K.-M.; Jung, J.-C.; Jung, Y.-S. Barley Sprouts Extract Attenuates Alcoholic Fatty Liver Injury in Mice by Reducing Inflammatory Response. Nutrients 2016, 8, 440.
Lee Y-H, Kim J-H, Kim SH, Oh JY, Seo WD, Kim K-M, Jung J-C, Jung Y-S. Barley Sprouts Extract Attenuates Alcoholic Fatty Liver Injury in Mice by Reducing Inflammatory Response. Nutrients. 2016; 8(7):440.Chicago/Turabian Style
Lee, Yun-Hee; Kim, Joung-Hee; Kim, Sou H.; Oh, Ji Y.; Seo, Woo D.; Kim, Kyung-Mi; Jung, Jae-Chul; Jung, Young-Suk. 2016. "Barley Sprouts Extract Attenuates Alcoholic Fatty Liver Injury in Mice by Reducing Inflammatory Response." Nutrients 8, no. 7: 440.
Note that from the first issue of 2016, MDPI journals use article numbers instead of page numbers. See further details here.