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Journal: Nutrients, 2010
Volume: 2
Page(s): 820-833
820-833
Article: Bioavailability of Coffee Chlorogenic Acids and Green Tea Flavan-3-ols
Del Rio, D.; Stalmach, A.; Calani, L.; Crozier, A.

http://www.mdpi.com/2072-6643/2/8/820

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