<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing DTD v2.3 20070202//EN" "journalpublishing.dtd">
<article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xml:lang="en" article-type="correction">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">nutrients</journal-id>
<journal-title>Nutrients</journal-title>
<abbrev-journal-title abbrev-type="publisher">Nutrients</abbrev-journal-title>
<abbrev-journal-title abbrev-type="pubmed">Nutrients</abbrev-journal-title>
<issn pub-type="epub">2072-6643</issn>
<publisher>
<publisher-name>Molecular Diversity Preservation International</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3390/nu2030317</article-id>
<article-id pub-id-type="publisher-id">nutrients-02-00317</article-id>
<article-categories>
<subj-group>
<subject>Correction</subject>
</subj-group>
</article-categories>
<title-group>
<article-title>Correction: Farnfield, M.M., <italic>et al</italic>. Whey Protein Ingestion Activates mTOR-dependent Signalling after Resistance Exercise in Young Men: A Double-Blinded Randomized Controlled Trial. <italic>Nutrients</italic> 2009, <italic>1</italic>, 263-275. </article-title>
</title-group>      
<contrib-group>
<contrib contrib-type="author">
<name>
<surname>Farnfield</surname>
<given-names>Michelle M.</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Carey</surname>
<given-names>Kate A.</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Gran</surname>
<given-names>Petra</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Trenerry</surname>
<given-names>Marissa K.</given-names>
</name>
</contrib>
<contrib contrib-type="author">
<name>
<surname>Cameron-Smith</surname>
<given-names>David</given-names>
</name>
<xref rid="c1-nutrients-02-00317" ref-type="corresp">*</xref>
</contrib>
</contrib-group>
<aff id="af1-nutrients-02-00317">Molecular Nutrition Unit, Deakin University, Burwood, Victoria, 3125, Australia; Email: <email>Michelle.Farnfield@y7mail.com</email> (M.M.F.); <email>kate.carey@austin.org.au</email> (K.A.C.); <email>petra@deakin.edu.au</email> (P.G.); <email>marissa.trenerry@deakin.edu.au</email> (M.T.)</aff>
<author-notes>
<corresp id="c1-nutrients-02-00317"><label>*</label> Author  to whom correspondence should be addressed: Email: <email>davidcs@deakin.edu.au</email>; Tel.: +61-3-9244 6502; Fax: +61-3-9244 6017 </corresp>
</author-notes>
<pub-date pub-type="epub">
<day>08</day>
<month>03</month>
<year>2010</year>
</pub-date>
<pub-date pub-type="collection">
<month>03</month><year>2010</year>
</pub-date>
<volume>2</volume>
<issue>3</issue>
<fpage>317</fpage>
<lpage>318</lpage>
<history>
<date date-type="received">
<day>08</day>
<month>03</month>
<year>2010</year>
</date>
</history>
<permissions>
<copyright-statement>©  2010 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland.</copyright-statement>
<copyright-year>2010</copyright-year>
<license xmlns:xlink="http://www.w3.org/1999/xlink" license-type="open-access" xlink:href="http://creativecommons.org/licenses/by/3.0/">
<p>This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).</p>
</license>
</permissions>
<related-article xmlns:xlink="http://www.w3.org/1999/xlink" related-article-type="corrected-article" id="ra001--nutrients-02-00317">
<person-group person-group-type="author">
<name>
<surname>Farnfield</surname>
<given-names>M.M.</given-names>
</name>
<name>
<surname>Carey</surname>
<given-names>K.A.</given-names>
</name>
<name>
<surname>Gran</surname>
<given-names>P.</given-names>
</name>
<name>
<surname>Trenerry</surname>
<given-names>M.K.</given-names>
</name>
<name>
<surname>Cameron-Smith</surname>
<given-names>D.</given-names>
</name>
</person-group>
<article-title>Whey protein ingestion activates mTOR-dependent signalling after resistance exercise in young men: A double-blinded randomized controlled trial</article-title>
<source>Nutrients.</source>
<year>2009</year>
<volume>1</volume>
<fpage>263</fpage>
<lpage>275</lpage>
</related-article>
</article-meta>
</front>
<body>
<p>We found an error in our paper recently published in <italic>Nutrients</italic> [<xref ref-type="bibr" rid="B1-nutrients-02-00317">1</xref>]. In our discussion of the Karlsson <italic>et al.</italic> 2004 paper published in the <italic>American Journal of Physiology</italic> [<xref ref-type="bibr" rid="B2-nutrients-02-00317">2</xref>], we failed to identify that the dose of branched-chain amino acids (BCAA) was calculated on the basis of body weight. These investigators provided the subjects a total of 100 mg BCAA/kg body weight, not a total ingested dose of 100 g as stated in our paper. </p>
<p>This error impacts on the conclusions we draw, as our paper refers to this dose as ‘large’, when in actual fact, the dose of BCAA administered in the Karlsson <italic>et al.</italic> 2004 paper (calculated, approx. 7.44g) [<xref ref-type="bibr" rid="B2-nutrients-02-00317">2</xref>], is similar to the 6.6g BCAA amount provided in our study, delivered in 26.6g whey protein isolate [<xref ref-type="bibr" rid="B1-nutrients-02-00317">1</xref>]. </p>
<p>We apologise for any inconvenience caused to the readers.</p>
</body>
<back>
<ref-list>
<title>References</title>
<ref id="B1-nutrients-02-00317">
<label>1.</label>
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Farnfield</surname>
<given-names>M.M.</given-names>
</name>
<name>
<surname>Carey</surname>
<given-names>K.A.</given-names>
</name>
<name>
<surname>Gran</surname>
<given-names>P.</given-names>
</name>
<name>
<surname>Trenerry</surname>
<given-names>M.K.</given-names>
</name>
<name>
<surname>Cameron-Smith</surname>
<given-names>D.</given-names>
</name>
</person-group>
<article-title>Whey protein ingestion activates mTOR-dependent signalling after resistance exercise in young men: A double-blinded randomized controlled trial</article-title>
<source>Nutrients.</source>
<year>2009</year>
<volume>1</volume>
<fpage>263</fpage>
<lpage>275</lpage>
<pub-id pub-id-type="doi">10.3390/nu1020263</pub-id><pub-id pub-id-type="pmid">22253983</pub-id></citation>
</ref>
<ref id="B2-nutrients-02-00317">
<label>2.</label>
<citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname>Karlsson</surname>
<given-names>H.K.R.</given-names>
</name>
<name>
<surname>Nilsson</surname>
<given-names>P.A.</given-names>
</name>
<name>
<surname>Nilsson</surname>
<given-names>J.</given-names>
</name>
<name>
<surname>Chibalin</surname>
<given-names>A.V.</given-names>
</name>
<name>
<surname>Zierath</surname>
<given-names>J.R.</given-names>
</name>
<name>
<surname>Blomstrand</surname>
<given-names>E.</given-names>
</name>
</person-group>
<article-title>Branched-chain amino acids increase p70<sup>S6k</sup> phosphorylation in human skeletal muscle after resistance exercise</article-title>
<source>Am. J. Physiol. Endocrinol. Metab.</source>
<year>2004</year>
<volume>287</volume>
<fpage>1</fpage>
<lpage>7</lpage>
<pub-id pub-id-type="doi">10.1152/ajpendo.00430.2003</pub-id></citation>
</ref>
</ref-list>
</back>
</article>
