Nutrients | January 2010 - Browse Articles

Nutrients, Volume 2, Issue 1 (January 2010), Pages 1-98

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Displaying article 1-6

p. 1-15

Anatoly P. Sobolev, Donatella Capitani, Donato Giannino, Chiara Nicolodi, Giulio Testone, Flavio Santoro, Giovanna Frugis, Maria A. Iannelli, Autar K. Mattoo, Elvino Brosio, Raffaella Gianferri, Irene D’Amico and Luisa Mannina Article: NMR-Metabolic Methodology in the Study of GM Foods Nutrients 2010, 2(1), 1-15; doi:10.3390/nu2010001 Received: 8 December 2009 / Accepted: 8 January 2010 / Published: 13 January 2010 Show/Hide Abstract | Download PDF Full-text (291 KB)

(This article belongs to the Special Issue Foodomics 2009)

p. 16-34

Letizia Saturni, Gianna Ferretti and Tiziana Bacchetti Review: The Gluten-Free Diet: Safety and Nutritional Quality Nutrients 2010, 2(1), 16-34; doi:10.3390/nu2010016 Received: 2 December 2009 / Accepted: 8 January 2010 / Published: 14 January 2010 Show/Hide Abstract | Download PDF Full-text (312 KB)

(This article belongs to the Special Issue Foodomics 2009)

p. 35-48

Gertraud Maskarinec, Martijn Verheus and Jeffrey A. Tice Review: Epidemiologic Studies of Isoflavones & Mammographic Density Nutrients 2010, 2(1), 35-48; doi:10.3390/nu2010035 Received: 12 November 2009 / Accepted: 15 January 2010 / Published: 19 January 2010 Show/Hide Abstract | Download PDF Full-text (207 KB)

(This article belongs to the Special Issue Isoflavones and Lignans)

p. 49-59

Hiromi Yoshida, Yuka Tomiyama, Naoko Yoshida, Kyoko Shibata and Yoshiyuki Mizushina Article: Regiospecific Profiles of Fatty Acids in Triacylglycerols and Phospholipids from Adzuki Beans (Vigna angularis) Nutrients 2010, 2(1), 49-59; doi:10.3390/nu2010049 Received: 30 November 2009 / Accepted: 14 January 2010 / Published: 19 January 2010 Show/Hide Abstract | Download PDF Full-text (275 KB)

p. 60-74

Nattinee Jitnarin, Vongsvat Kosulwat, Nipa Rojroongwasinkul, Atitada Boonpraderm, Christopher K. Haddock and Walker S.C. Poston Article: Risk Factors for Overweight and Obesity among Thai Adults: Results of the National Thai Food Consumption Survey Nutrients 2010, 2(1), 60-74; doi:10.3390/nu2010060 Received: 30 December 2009 / Accepted: 19 January 2010 / Published: 21 January 2010 Show/Hide Abstract | Download PDF Full-text (231 KB)

(This article belongs to the Special Issue Obesity, Nutrition and Dietetics)

p. 75-98

Julie Y. Culbertson, Richard B. Kreider, Mike Greenwood and Matthew Cooke Review: Effects of Beta-Alanine on Muscle Carnosine and Exercise Performance: A Review of the Current Literature Nutrients 2010, 2(1), 75-98; doi:10.3390/nu2010075 Received: 16 November 2009 / Accepted: 6 January 2010 / Published: 25 January 2010 Show/Hide Abstract | Download PDF Full-text (295 KB)

(This article belongs to the Special Issue Sports Nutrition)

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Nutrients EISSN 2072-6643 Published by MDPI Publishing, Basel, Switzerland RSS E-Mail Table of Contents Alert