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Energies 2017, 10(2), 192; doi:10.3390/en10020192

Used Cooking Oils in the Biogas Chain: A Technical and Economic Assessment

Department of Agricultural and Food Sciences, University of Bologna, Viale Giuseppe Fanin 50, 40127 Bologna, Italy
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Academic Editor: Thomas E. Amidon
Received: 29 November 2016 / Revised: 23 January 2017 / Accepted: 24 January 2017 / Published: 9 February 2017
(This article belongs to the Collection Bioenergy and Biofuel)
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Abstract

The current concerns on global energy security, climate change, and environmental pollution represent some of the major elements of the growing interest on renewable energy. In this framework agro-food energy systems are at the center of a twofold debate: on the one hand they represent a key option for energy production while on the other their sustainability is threatened by the expansion of the bioenergy market that could lead to negative social and environmental consequences. The aim of this work is to evaluate—through a case study—the technical and economic feasibility of the replacement of energy crops (ECs) with used cooking oil (UCO) in an anaerobic digestion (AD) full-scale plant. At this purpose, a full-scale plant performing AD was monitored for two years. Three scenarios were developed and compared to evaluate the impacts and the potential benefits in terms of land saving in case of a substitution of ECs with UCO. Results highlighted a reduction of land use of over 50% if UCO is introduced in co-digestion with ECs. The lack of an appropriate legislative framework limits the utilization of used cooking oils (UCOs) in AD with a consequently missed opportunity for biogas owners that could find an important alternative in UCO. View Full-Text
Keywords: anaerobic digestion (AD); energy crops (ECs); used cooking oils (UCOs); land saving; waste management anaerobic digestion (AD); energy crops (ECs); used cooking oils (UCOs); land saving; waste management
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This is an open access article distributed under the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. (CC BY 4.0).

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Carnevale, E.; Molari, G.; Vittuari, M. Used Cooking Oils in the Biogas Chain: A Technical and Economic Assessment. Energies 2017, 10, 192.

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