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Journal: Int. J. Environ. Res. Public Health, 2012
Article: Evaluation of Acrylamide in Food from China by a LC/MS/MS Method
Authors: Yong-Hong Chen, En-Qin Xia, Xiang-Rong Xu, Wen-Hua Ling, Sha Li, Shan Wu, Gui-Fang Deng, Zhi-Fei Zou, Jing Zhou and Hua-Bin Li
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