Structure-Properties Relationship of Dimeric Surfactants from Butyl Glucosides

doi:10.3390/50300608

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Molecules 2000, 5(3), 608-609; doi:10.3390/50300608

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Structure-Properties Relationship of Dimeric Surfactants from Butyl Glucosides

Mariano J. L. Castro* , José Kovensky and Alicia Fernández Cirelli

Centro de Investigaciones en Hidratos de Carbono (CIHIDECAR, CONICET), Departamento de Química Orgánica, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Ciudad Universitaria, Pab. II, 3er. Piso, 1428 Buenos Aires, Argentina

* Author to whom correspondence should be addressed.

Published: 22 March 2000

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Abstract: Carbohydrate containing dimeric surfactants were synthesized starting from Dglucose. Three different spacers were used to link the sugar moieties. The critical micelle concentration (CMC) for these new compounds was determined.

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MDPI and ACS Style

Castro, M.J.L.; Kovensky, J.; Cirelli, A.F. Structure-Properties Relationship of Dimeric Surfactants from Butyl Glucosides. Molecules 2000, 5, 608-609.

AMA Style

Castro M.J.L., Kovensky J., Cirelli A.F. Structure-Properties Relationship of Dimeric Surfactants from Butyl Glucosides. Molecules. 2000; 5(3):608-609.

Chicago/Turabian Style

Castro, Mariano J.L.; Kovensky, José; Cirelli, Alicia F. 2000. "Structure-Properties Relationship of Dimeric Surfactants from Butyl Glucosides." Molecules 5, no. 3: 608-609.

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