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Journal: Molecules, 2018
Volume: 23
Number: 1299

Article: Flavor Compounds in Pixian Broad-Bean Paste: Non-Volatile Organic Acids and Amino Acids
Authors: by Hongbin Lin, Xiaoyu Yu, Jiaxing Fang, Yunhao Lu, Ping Liu, Yage Xing, Qin Wang, Zhenming Che and Qiang He
Link: https://www.mdpi.com/1420-3049/23/6/1299

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