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Characterization of Flavonoids and Phenolic Acids in Myrcia bella Cambess. Using FIA-ESI-IT-MSn and HPLC-PAD-ESI-IT-MS Combined with NMR
Molecules 2013, 18(7), 8417-8428; doi:10.3390/molecules18078417

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Article Published16 July 2013 14:44 CEST
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Molecules EISSN 1420-3049 Published by MDPI AG, Basel, Switzerland RSS E-Mail Table of Contents Alert