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Evaluation of Biological Value and Appraisal of Polyphenols and Glucosinolates from Organic Baby-Leaf Salads as Antioxidants and Antimicrobials against Important Human Pathogenic Bacteria
 
 
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Molecules 2013, 18(4), 4669-4678; https://doi.org/10.3390/molecules18044669
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article pdf uploaded. 19 April 2013 11:27 CEST Version of Record https://www.mdpi.com/1420-3049/18/4/4669/pdf
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