Molecules 2011, 16(3), 2501-2506; doi:10.3390/molecules16032501
Article

Fungicidal Properties of the Essential Oil of Hesperozygis marifolia on Aspergillus flavus Link

1 Centro de Investigación y Estudios de Posgrado, Facultad de Ciencias Químicas, Universidad Autónoma de San Luis Potosí, Av. Dr. Manuel Nava 6, Zona Universitaria, San Luis Potosí, SLP, 78210, Mexico 2 Departamento de Sistemas Biológicos, Universidad Autónoma Metropolitana, A.P. 23-181, México D. F. 11560, Mexico
* Author to whom correspondence should be addressed.
Received: 24 February 2011; in revised form: 5 March 2011 / Accepted: 11 March 2011 / Published: 15 March 2011
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Abstract: The chemical composition of the essential oil from Hesperozygis marifolia was analyzed by gas chromatography-mass spectrometry (GC-MS), and fourteen compounds were identified. (R)-pulegone (40.75%), isomenthone (30.34%) and menthone (4.46%) were found to be the main components of the oil. The essential oil at a concentration of 2.0 mg/mL and (R)-pulegone at concentration of 0.8 mg/mL completely inhibited the growth of Aspergillus flavus Link. The fungicidal effects of this essential oil warrant further research into its potential for commercial use.
Keywords: essential oil; Hesperozygis marifolia; (R)-pulegone; fungicidal activity; Aspergillus flavus

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MDPI and ACS Style

González-Chávez, M.M.; Cárdenas-Ortega, N.C.; Méndez-Ramos, C.A.; Pérez-Gutiérrez, S. Fungicidal Properties of the Essential Oil of Hesperozygis marifolia on Aspergillus flavus Link. Molecules 2011, 16, 2501-2506.

AMA Style

González-Chávez MM, Cárdenas-Ortega NC, Méndez-Ramos CA, Pérez-Gutiérrez S. Fungicidal Properties of the Essential Oil of Hesperozygis marifolia on Aspergillus flavus Link. Molecules. 2011; 16(3):2501-2506.

Chicago/Turabian Style

González-Chávez, Marco Martín; Cárdenas-Ortega, Norma Cecilia; Méndez-Ramos, Cristina Andrea; Pérez-Gutiérrez, Salud. 2011. "Fungicidal Properties of the Essential Oil of Hesperozygis marifolia on Aspergillus flavus Link." Molecules 16, no. 3: 2501-2506.

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